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Eats Eats Recipes Mixology Coffee Drinks Tony's Irish Coffee
Eats Eats Recipes Mixology Coffee Drinks Tony's Irish Coffee Tony's Irish Coffee
Description
Barry Walsh recommends using Power’s Gold Label when you make Irish coffee, because it is more strongly flavoured than the other Irish whiskeys.
Ingredients
1 cup heavy cream
3 tbsp granulated sugar
6 cups strong, hot black coffee
3/4 cup Irish whiskey
Methods/steps
Using an electric mixer, beat the cream with 1 tbsp of sugar until soft peaks form. Set aside.
Combine remaining sugar, coffee and whiskey.
Pour into mugs and top with whipped cream. Serve immediately.
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